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THREE COURSE MEAL An introduction to Indian menu which consists of starters, curries, rice, Indian bread, salad and of course an Indian sweet- Onion Bhajis, Chicken tikka bites Chicken curry Daal Dry Vegetable Curry Onion and tomato kachumber Jeera rice Chapattis Carrot halwa Savoury lassi __________________________________________ OPTION 2 QUICK BITES Indian snacks which can be served as starters or snacks with drinks- Onion Bhajis, Vegetable pakoras Vegetable samosas Masala Chicken on Toast Tandoori chicken – suitable for bbq Sheekh Kebabs – suitable for bbq Fish Pattices Batata vadas Rice crispie mixture ________________________________________ OPTION 3 INDIAN CHRISTMAS Christmas with an Indian twist- Pea Soup Spiced roast chicken Spicy roast potatoes Cumin carrots Gingered Brussels sprouts or cabbage Indian Trifle Mango lassi _______________________________________________ | |||||
| OPTION 4 CURRY FEAST Curries, curries and more curries! Vegetable curry Chicken curry Lamb curry Kofte curry Fish/Prawn curry Curried lentils Chickpea curry ______________________________________________________ OPTION 5 INDIAN TAKEAWAY For those who wish to recreate the Indian takeaway dishes at home- Onion Bhajis Tandoori Chicken Saag Aloo Chicken tikka masala Chicken jaalfrezi Lamb rogan josh Tarka daal Pilau rice Roti ___________________________________________ OPTION 6 REGIONAL COOKING Authentic Indian cooking from the four corners of India- NORTH Tandoori chicken Raajma SOUTH Coconut and lemon rice Sambaar EAST Aloo dum Fish curry WEST Prawn balichow Puris _______________________________________________________ OPTION 7 VEGETARIAN DELIGHTS Indian food without any meat for those vegetarians- Onion Bhajis Tarka Daal Vegetable Curry Chickpea Curry Baingan Bharta Dum Aloo Jeera Rice Rotis Lassi | |||||
| Sharmila's Indian Kitchen Oxted Surrey Tel:01883 382882 Email:sharmila@properteam.co.uk Copyright © Sharmila's Indian Kitchen 2008 | |||||
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